ThegraduateprogramintheFacultyofAgricultureatShinshuuniversityisorganizedintofiveDivisions:IntegratedBioscience,FoodScience,EnvironmentalSymbiosisScience,andBiotechnology.Throughtheseprograms,weofferopportunitiestogainhands-onprofessionalexperienceinthelaboratoryorinthefieldandstrivetonurturestudentswithawiderangeofacademicknowledge,technicalcompetence,andskillsforR&D.ScienceandBiotechnology,BioresourceThisoverviewbrochureprovidesinsightsintograduatecoursesandprogramsofferedatInacampus.Shouldyouhaveanyquestionsorrequireadditionalinformation,pleasefeelfreetocontactus.Wewelcomecollaborativeresearchwithstudentsandresearchersfrommanydifferentcountriesandcultures.Agriculture,Prof. Tomoyuki FujitaDean of the faculty of Shinshu UniversityMessagefromtheDean
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